The General Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. Looking to hire a self-motivated individual who can drive in new business, oversee multiple locations, and manage social media platforms.
Restaurant located in Midtown/Montrose district.
NEW LOCATION COMING SOON...Heights/Rice Military area